Herbs of Life Beetroot and Ginger Sauerkraut 350g
$10.49
Brand | Herbs of Life |
Country of Origin | Australia🇦🇺 |
Nutritional Information | Rich in beneficial probiotics, vitamins, minerals, and antioxidants. |
Health Benefits | Supports healthy digestion and overall gut wellbeing., Provides beneficial bacteria and helps to boost immunity. |
Storage | 🌡️ CHILLED ITEM: Refrigerate and store at 0°C – 5°C. |
$10.49
Frequently Bought Together
- Description
Description
Herbs of Life Organic Sauerkraut with Beetroot & Ginger 350g is a wild-fermented food, made with certified organic green cabbage, earthy beet, and warming ginger. It is prepared using traditional methods with Celtic sea salt, ensuring no added preservatives or starter cultures. This natural process creates a vibrant and tangy condiment.
Why You’ll Love It
- Delicious tangy taste with fresh, earthy, and spicy notes.
- Handcrafted in Australia using only certified organic produce.
- Versatile for many dishes, from salads to savory meals.
Health Benefits
- Supports healthy digestion with live beneficial cultures.
- Rich in vitamins and minerals for overall well-being.
- Contains antioxidants that help reduce body inflammation.
Expected Nutritional Value
| AVE QTY PER SERVE | AVE QTY PER 100 g | |
|---|---|---|
| Energy | 40 kJ | 79 kJ |
| Protein | 0.5 g | 0.9 g |
| Fat, total | 0 g | 0 g |
| Carbohydrates | 2.2 g | 4.3 g |
| Sugars | 0.9 g | 1.8 g |
| Fibre | 1.5 g | 2.9 g |
| Sodium | 331 mg | 661 mg |
| Potassium | 85 mg | 170 mg |
Enjoy, Store & Share
Enjoy this tangy vegetable condiment as a side dish, on sandwiches, or mixed into salads for a fresh flavor boost. It is great for anyone seeking healthy digestion. Keep refrigerated.
Origin Story
This product is handcrafted in the Blue Mountains of NSW, Australia. It uses only certified organic vegetables, traditionally fermented with Celtic sea salt to create a living, raw food.
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