Farro Organic Capricciosa Sourdough Spelt Pizza 460g
Original price was: $16.00.$12.80Current price is: $12.80.
Brand | Farro Organico |
Country of Origin | Australia🇦🇺 |
Nutritional Information | High in fiber, made with organic spelt sourdough, contains quality organic ingredients. |
Health Benefits | Supports comfortable digestion and may reduce bloating., Provides nourishment and helps to boost the immune system. |
Storage | ❄️ FROZEN ITEM: Keep frozen at -18°C. |
Original price was: $16.00.$12.80Current price is: $12.80.
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- Description
Description
Farro Organic Spelt Pizza Capricciosa 460g offers a unique blend of ancient grain goodness. This artisanal product uses slow-fermented dough, prepared over 72 hours, resulting in a lighter and easily digestible base, made from quality spelt.
Why You’ll Love It
- Enjoy authentic Italian flavours at home.
- Made with wholesome, naturally good ingredients.
- Perfect for quick and easy family dinners.
Health Benefits
- This grain provides slow-release energy.
- High fibre content aids digestion.
- Rich in essential minerals like iron and magnesium.
Expected Nutritional Value
| AVE QTY PER SERVE | AVE QTY PER 100 g | |
|---|---|---|
| Energy | 2392 kJ / 564 kcal | 1040 kJ / 245 kcal |
| Protein | 23 g | 10 g |
| Fat, total | 16.8 g | 7.3 g |
| Fat, saturated | 9.2 g | 4 g |
| Carbohydrate | 69 g | 30 g |
| Sugars | 3.8 g | 1.7 g |
| Fibre | 3 g | 1.3 g |
| Sodium | 920 mg | 400 mg |
Enjoy, Store & Share
Enjoy this tasty meal baked until golden and crisp. It’s great for family dinners or a quick bite. Preheat the oven to 220°C and bake for 8-10 minutes. Keep frozen at -18°C.
Origin Story
Born in Australia, Farro aims to bring authentic Italian cuisine to your home. Inspired by two generations of passionate pizza makers, our company focuses on creating tasty, wholesome choices.
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Product details such as ingredients, nutrition, images, and country of origin are supplied by manufacturers and may change without notice. We update information regularly but delays may occur.
Important: Always read product labels before use. Dairy products have a Best Before date, not an expiry date.
We recommend sensory checks before consumption. Short shelf-life products may arrive with 7–10 days remaining.
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