Byron Gourmet Vegan Curry Lentil Pie
$6.99
Brand | Byron Gourmet Pies |
Country of Origin | Australia🇦🇺 |
Nutritional Information | Good source of protein and complex carbohydrates; contains plant-based fats and fiber. |
Health Benefits | Supports plant-based diets and provides essential nutrients for overall well-being., Free from gluten and artificial preservatives, aiding digestive comfort. |
Storage | ❄️ FROZEN ITEM: Keep frozen at -18°C. |
$6.99
Frequently Bought Together
- Description
Description
Byron Gourmet Gluten Free Vegan Curry Lentil Pie presents a skillfully crafted, individual savory pie filled with a vibrant, authentic Indian-inspired lentil curry and organic sultanas. It is encased in a delicate, gluten-free pastry made from rice and chickpea flour, offering a satisfying texture and rich flavor profile in every bite. This gourmet plant-based food is an ideal healthy pie alternative.
Why You’ll Love It:
Health Benefits:
Origin Story:
Hailing from the Northern Rivers region of Australia, this Australian handcrafted pie draws inspiration from traditional Indian flavors, incorporating French lentils and locally sourced organic produce into a modern curry lentil pie recipe, reflecting Byron Gourmet Pies’ commitment to quality.
⚠ Disclaimer for Dairy / Non-Dairy Products
Product details such as ingredients, nutrition, images, and country of origin are supplied by manufacturers and may change without notice. We update information regularly but delays may occur.
Important: Always read product labels before use. Dairy products have a Best Before date, not an expiry date.
We recommend sensory checks before consumption. Short shelf-life products may arrive with 7–10 days remaining.
Let’s reduce food waste wherever possible.