Rice Culture Organic Miso 220g
$17.20
Brand | Rice Culture |
Country of Origin | Australia🇦🇺 |
Nutritional Information | Rich in enzymes, probiotics, and antioxidants. Contains protein, vitamins, and beneficial bacteria. Low in fat. |
Health Benefits | Supports gut health and improves digestion with beneficial bacteria., Boosts immune function and protects cells with rich antioxidants. |
Storage | 🌡️ CHILLED ITEM: Refrigerate and store at 0°C – 5°C. |
$17.20
✔ In stock – ready to ship
🔒 Secure transaction 🚚 Fast delivery ↩ Easy returns
Frequently Bought Together
+
+
Total price:
Select items to add together. The first item is the current product.
&c Rice Culture Organic Miso 220g $17.20
&c Marrook Farm Biodynamic Mild Yoghurt 375gm $7.92
&c Meredith Goat Cheese Original 150g $8.45
- Description
Description
- Certified Organic & GMO-Free – Made from Australian-grown organic soybeans, organic rice, and natural sea salt.
- Traditional Fermentation – Aged for 6–9 months, ensuring deep umami flavor and rich nutritional benefits.
- Unpasteurized & Probiotic-Rich – Packed with enzymes, probiotics, and antioxidants to support gut health.
- Versatile & Balanced Flavor – A perfect blend of sweetness from rice and savory umami from soybeans, ideal for soups, stir-fries, and dips.
- Award-Winning Quality – Recognized with Gold, Silver, and Bronze medals at Australian food awards.
⚠ Disclaimer for Dairy / Non-Dairy Products
Product details such as ingredients, nutrition, images, and country of origin are supplied by manufacturers and may change without notice. We update information regularly but delays may occur.
Important: Always read product labels before use. Dairy products have a Best Before date, not an expiry date.
We recommend sensory checks before consumption. Short shelf-life products may arrive with 7–10 days remaining.
Let’s reduce food waste wherever possible.