Meredith Dill Cherve 150g
$8.45
Brand | Meredith Dairy |
Country of Origin | Australia🇦🇺 |
Nutritional Information | A delicate and creamy goat cheese, naturally low in carbohydrates and sugars, offering a good source of protein and healthy fats. |
Health Benefits | Rich in flavour, contributing to a balanced diet with quality dairy. Made with non-animal rennet, suitable for vegetarians. |
Storage | 🌡️ CHILLED ITEM: Refrigerate and store at 0°C – 5°C. Keep airtight and consume within 7 days of opening. |
$8.45
Frequently Bought Together
- Description
Description
Meredith Dill Chevre 150g is a delicate, creamy fresh goat cheese, skillfully blended with the bright, aromatic notes of fresh dill. This award-winning Australian farmhouse cheese offers a light, fluffy texture and a perfect harmony of subtle salt and citrus, making it an incredibly versatile and sophisticated addition to any meal or platter.
Ingredients
Ingredients
Allergen Information
Allergen Information
Full Nutritional Table
Full Nutritional Table
| AVE QTY PER SERVE (20g) | AVE QTY PER 100 g | |
| Energy | 214 kJ | 1070 kJ |
| Protein | 2.8 g | 14.0 g |
| Fat, Total | 4.2 g | 21.1 g |
| – Saturated | 2.9 g | 14.5 g |
| Carbohydrate | 0.4 g | 1.8 g |
| – Sugars | 0.4 g | 1.8 g |
| Sodium | 76 mg | 378 mg |
Product Highlights
Product Highlights
- Crafted from farm-fresh goat milk for a delicate, creamy texture, ensuring superior taste and quality.
- Infused with fresh dill, offering a bright, lemony, and subtle aniseed flavour that elevates any dish.
- Incredibly versatile, perfect for spreading on crackers, enhancing salads, baking into vegetables, or pairing with smoked salmon.
- Proudly 100% Australian made and owned by Meredith Dairy, reflecting a commitment to sustainable farming practices.
Origin Story
Origin Story
Meredith Dairy’s story began in 1991 when Sandy and Julie Cameron transitioned from their city careers to embrace farming life in Meredith, Victoria, Australia. Facing the challenges of a struggling wool industry, they innovated by milking sheep and later goats, pioneering the creation of exquisite cheeses and yoghurts. Their passion for the land and sustainable practices ensures that every product, including this delightful Dill Chevre, is made with care, reflecting their vision to contribute to a sustainable world and local community.
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